Melicoccus bijugatus.
Family Sapindaceae.

Oval fruit small (2 cm diameter) growing in clusters. His skin is green and inside is a small seed coated salmon edible pulp or yellow, translucent, gelatinous, juicy sweet and acid

It is eaten fresh skin and sucking tearing flesh. Can be used to make jellies, jams while it is expensive because of the small amount of pulp per fruit. The fruit can be boiled peeled resulting fresh juice beverage appreciated