Apples, by variety, have shapes, colors, textures, smells and tastes varied.
The size is between 6 and 9 cm. Their shape may be more or less rounded.
At its heart is a brown seeds.
The skin of most varieties is shiny and smooth, with golds, reds, greens and two colors.
The taste is more or less acidic or sweet depending on the variety and crisp juicy flesh.